SORD Fillet Knives

Precision For Every Cut

The SORD Fillet Knives offer a range of blade styles designed for everything from detailed filleting and skinning to cutting through tough scales, bones, and collars. Available in Medium Flex, Flexy, Super Flex, and Serrated versions, the lineup provides different levels of flexibility and cutting control to match the task. Each knife features a full-tang carbon steel blade with a corrosion-resistant Teflon and titanium coating, an ergonomic G10 handle designed for a secure grip in wet conditions, and a protective Kydex sheath. Whether making precise cuts along the bones or tackling tougher fish-processing jobs, SORD Fillet Knives combine specialized blade designs with durable construction.

Key Features

• Medium Flex Blade - Stiffer construction provides added control and power for deep cuts, cutting through bones, and removing collars.
• Flexy Blade - Flexible tip with moderate backbone allows controlled cuts around rib cages and precise skin removal.
• Super Flex Blade - Thin, highly flexible blade follows bones closely for detailed filleting and bends up to 90 degrees for skinning.
• Serrated Blade - Stiff blade with single-sided scalloped serrations designed for cutting through thick scales, tough skin, and large bones.
• Carbon Steel Blade - Designed to maintain a sharp cutting edge through demanding filleting tasks.
• Teflon and Titanium Coating - Provides corrosion resistance to help protect the blade.
• Full-Tang Construction - Extends through the handle for balance and cutting control.
• Ergonomic G10 Handle - Durable, slip-resistant material provides a secure grip in wet or slippery conditions.
• Protective Kydex Sheath - Secure-fitting sheath protects the blade edge during storage and transport.

Find Your Cutting Edge

Choose the SORD Fillet Knife that matches your cutting style, with specialized blade flexibility, durable materials, and dependable control for preparing your catch.